22 septembre 2008
Make your own bread
Thanks to Sherri, her corn bread...
Ingredients 1 egg, 1 tsp baking powder, 3 tsp corn oil, 2.25 dl corn flour, milk
Directions
- Mix ingredients together.
- Add enough milk to get a pourable liquid (like cake batter).
- Bake at 225 degres for 15-20 minutes.
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