Charlotte for queens, Charles for kings...
The Charlotte, such a delicious desert...
This recipe comes from U.K./ At the 19teen century, it has been created for queen Charlotte,
whose husband was George III. This pudding consists in a plam compote, presented in
roasted and buttered bread loaves.
Inspired by this pudding, Antonin Carême, « the kings's cooker and the king of the cookers"
realised the parisian Charlotte, using biscuit and bavarian cheese.
You like Wosley lodges, I suppose you'll enjoy staying at www.relaischateaux.com/charlotte
to Charlotte Montague : hello dear !